15 November 2021

Margin Noshery  by  Roberta Kyei-Amponsah

In a few words

Margin Noshery is a family owned and operated retail food business cafe. We specialize in bread made with organic whole grain flour made in Ghana and natural leaven, without added sugars or preservatives. All bread and pastries are made by hand, from scratch, using home learnt techniques and pure Ghanaian sourced ingredients.

Basic information

Stage of business Established / Scaling
Countries of business Ghana

The Team

Role of the entrepreneur Recipe and Food Styling.
Expertise of the entrepreneur I basically contribute to the recipe development, food styling, marketing of produce as well as daily reporting.